Truffle Tapenade with Mushroom
This culinary delight brings together the earthy essence of truffles with the savory richness of mushrooms, creating a symphony of flavors that elevates every dish to new heights.
- Crafted from the finest truffles handpicked from our orchards.
- Elevates every dish to a gourmet masterpiece.
- A must-have for every kitchen connoisseur.
- Delivery: Swift and secure shipping throughout Australia.
Why Our Truffle Tapenade Stands Out
Our Truffle Tapenade isn’t just a condiment; it’s a culinary masterpiece. Each jar embodies our commitment to excellence:
Authenticity: Genuine truffles and mushrooms harvested at peak perfection.
Craftsmanship: Meticulously blended to achieve the perfect balance of flavors and textures.
Purity: Free from artificial additives or flavors, ensuring pure, unadulterated indulgence.
Innovative Ways to Savour Truffle Tapenade With Mushroom
Our Truffle Tapenade with Mushroom is incredibly versatile, offering endless possibilities for culinary exploration:
Appetizers: Spread onto crusty bread or crackers for an elegant starter.
Pasta: Toss with hot pasta for a luxurious and satisfying meal.
Canapés: Dollop onto crostini or bruschetta for an impressive hors d’oeuvre.
Meat Dishes: Serve as a topping for grilled steaks or roasted chicken for a burst of flavor.
Vegetarian Delights: Use as a filling for stuffed mushrooms or peppers for a gourmet twist. ‘
“If the best French truffles are rated at 10, then on this scale truffles from Truffle Hill at Manjimup deserve to be rated as 10 ½ out of 10.”
~ Chef Ralph Bos, "Truffle Pope" Of Germany and
sought after TV foodie personality
Truffle Hill - Trusted By Michelin Star Chefs Worldwide
Shane Osborn, The Arcane Collective, Hong Kong
Curtis Duffy, Chicago
Umberto Bombana 81⁄2 Otto e Mezzo, Hong Kong
Josiah Citrin, Melisse Restaurant Santa Monica
Sourced From The Finest Truffles In The World
Tuber melanosporum, also known as the black truffle or Périgord truffle, is prized amongst food lovers for its unique, earthy flavour. This species of truffle is native to Europe but has been successfully produced in our pristine estate in Manjimup, Western Australia. At the heart of Manjimup’s renowned Seven Day Road lies our truffière, where we exclusively grow some of the finest black Périgord truffles in the world. Our fresh Australian truffles are available to purchase between June and August every year, so you can appreciate this delicacy at home. Truffle Hill also purveys a variety of quality truffle products including condiments, oils, gift packs and more, which you can buy online all year round. Shop our range now.
The Truffle Hill Guarantee
At Truffle Hill, we pour our passion into crafting exquisite truffle salt and take immense pride in our products. We understand that everyone has unique tastes, and that’s why we offer a customer satisfaction guarantee that reflects our unwavering confidence in our truffle salt quality. If you are less than satisfied, please let us know, and we will refund the product cost immediately. Your complete satisfaction is our utmost priority.
Freshness Guaranteed
To preserve the freshness and flavour of your Black Truffle Salt, store it in a cool, dry place away from direct sunlight and heat. We recommend using it within 1-2 months of opening to savour its full potential.
Frequently Asked Questions
While shipping times vary depending on the destination, we strive to deliver to Australian customers within 7-10 business days. For orders outside of Australia, delivery times may be longer.
A confirmation email containing your tracking number will be sent to you once your order has been dispatched. The link provided will allow you to track your package and stay up-to-date on its progress.
Certainly! Our truffle honey makes for a perfect gourmet gift.
Store in a cool, dry place. Avoid direct sunlight and moisture to maintain its rich flavour profile.