Luxurious, earthy, and impossible to resist, the truffle possesses a celestial allure unlike any other ingredient. This mysterious fungi born underground in the roots of trees has enthralled gastronomes for centuries. When shaved over simple, fresh dishes, the truffle’s beguiling aroma and flavor elevate each bite to culinary heaven. Though recipes abound for elaborate truffle creations, preparations that let the truffle shine in its naked glory are best.
So indulge in truffle perfection with these tempting creations made for truffle devotees and novices alike.
Truffle Sweet Potato Fries
Indulge in a twist on a classic with our Truffle Sweet Potato Fries. Golden, crispy, and imbued with the rich aroma of Truffle Hill truffle oil, these fries are a gourmet delight. The subtle hint of garlic powder complements the earthy truffle notes, creating a harmonious blend of flavours. Paired with Truffle Hill truffle aioli or truffle mustard, each fry promises a bite of luxury, making it the perfect side or snack for those with discerning palates.
- Preheat the oven to 220°C.
- In a large bowl, toss the sweet potato fries with olive oil, truffle oil, garlic powder, salt, and pepper until evenly coated.
- Spread the fries out in a single layer on a baking sheet.
- Bake for 20-25 minutes, flipping the fries halfway through until they are crispy and golden brown.
- For dipping, serve the fries hot with Truffle Hill Truffle Aioli or Truffle Mustard.
You’ve got the Recipe – now start cooking!
Buy a Starter Pack of 100ml Truffle Oil, 110g Truffle Mustard, 95g Truffle Aioli, 135g Truffle Honey, 60g Truffle Sea Salt, and 100g Truffle Tapenade with Mushroom for $98 delivered to you postage-free!
While you are at it, buy a great gift for family or friends from our range of high-quality truffle aroma-enhanced products, truffle jus, fresh black Perigord truffles (in season), award-winning wines and gift packs. Also, postage free if purchased with your Starter Pack.