Enjoy a truffle tasting experience at home!
Truffles found on our farm are the result of hard work, passion and our overall philosophy of excellence.
Our value-added truffle products are a true testament to this, and one we are truly proud of.
While nothing beats fresh truffle, in Australia fresh truffles are only available from June to the end of August, however our high-quality range of truffle aroma enhanced products allows even the novice home cook to enjoy a truffle experience in their own home at any time of the year.
Our extensive recipe catalogue below, can help even the most basic home cook prepare an exquisite snack or meal.
Truffle Risotto
A creamy, indulgent risotto showcasing the exquisite flavor of truffles. This classic Italian dish requires patience and attention, but the results are absolutely worth it! The earthy aroma of truffle turns this humble rice dish into a gourmet experience worthy of any fine dining establishment. Perfect for special occasions or when you want to treat yourself to something truly extraordinary.
Serves
2-3
INGREDIENTS
- 1 tablespoon olive oil
- 1 shallot, finely chopped
- 20g crushed Preserved Truffle Pieces per person
- 2 tablespoons Truffle Jus
- 250g arborio rice
- 750ml good quality chicken stock
- 1 tablespoon butter
- A crank of black pepper
- 75g Parmesan cheese
- Additional truffle slices for serving
TIPS:
- The keys to perfect risotto are patience and attention. Never rush adding the stock.
- Stir constantly to develop the creamy texture, but be gentle to avoid breaking the rice grains.
- The finished risotto should have a creamy, flowing consistency. Not too thick or too soupy.
- Add a small truffle shaving on top of each serving for an even more luxurious version.
METHOD
Prepare your base ingredients:
- Bring the chicken stock to a gentle boil in a separate saucepan, then reduce to a simmer.
- In a heavy-bottomed pan, heat the olive oil and butter over medium-low heat.
Cook the aromatics:
- Add the finely chopped shallots to the pan and cook gently until translucent but not browned.
- As noted in the demonstration, shallots are preferred over onions for their smoother flavor and better texture.
Toast the rice:
- Add the arborio rice to the pan and stir thoroughly, coating each grain with the butter mixture.
- Continue stirring for 1-2 minutes until the rice is slightly translucent around the edges.
The patience phase:
- Add one ladle of hot stock to the rice and stir continuously.
Allow the liquid to be fully absorbed before adding the next ladle of stock. - Continue this process, stirring gently but consistently. You’ll notice the gluten releasing from the rice, creating a creamy texture.
- Keep adding stock gradually until the rice is about 90% cooked (approximately 18-20 minutes) – it should be tender but still have a slight bite.
Add the luxury ingredients:
- Once the rice is almost cooked, fold in the crushed truffle pieces.
- Remove from heat and add butter, pepper, and Gourmet Truffle Jus.
- Stir in the Parmesan cheese.
Serve immediately:
- Plate the risotto while it’s still creamy and hot.
- Serve with slices of truffle, olive oil, and shredded Parmesan.
Truffle Tip 1
It’s best to crush Truffle with a fork to extract the most flavour. Using the fork breaks open the spores and liberates the notes of their perfume as well as creates different sizes that will excite your tastebuds while eating the dish.
Truffle Tips 2
A little-known fact about the Winter black truffle (Tuber Melanosporum) is that transferring the flavours from the truffle to the requires time and heat.
It’s common in restaurants to see Truffle sliced raw over the top of a dish. This is not the only way to use Winter black Truffle Tuber Melanosporum. The slicing of raw Truffle over a dish is special to only one truffle, the white truffle Tuber Magnatum from Alba.
Our truffles are already cooked and ready to be used anytime anywhere in any dishes.
You’ve got the Recipe – now start cooking!
Buy a Starter Pack of 250 ml Truffle Oil, Truffle Salt, Truffle Aioli, Truffle Honey and Truffle Tapenade for $110 delivered to you postage free!
While you are at it buy a great gift for family or friends from our range of high-quality truffle aroma enhanced products, truffle jus, fresh black Perigord truffles (in season), award winning wines and gift packs. Also postage free if purchased with your Starter Pack.
