Truffle Oil – 500ml


Add to scrambled eggs.
Dip crusty bread into it.
With dukkah.
Add to a mixed salad.
Toss through pasta.
Drizzle over grilled fish or steak.
Drizzle on pizza.

Drizzle over piave or triple cream brie. Make truffle butter.

Toss with coleslaw.

Mix trough mashed potato.

Make a vinaigrette dressing.


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